At the Vermont Smoke & Cure, we've been consciously crafting delicious smoked meats and meat snacks since 1962. Our team or employee-owners make everything in our Smokehouse right here in the hills of Vermont. We pride ourselves on being a good neighbor and partner to our local farmers. This is simply the way we do business – and the beauty is, it all combines to create the finest flavor in every bite.
80 Calories. 6g Protein. 0g Sugars. Gluten Free. Beef & Pork Raised Without Antibiotics. No Added Hormones. Vegetarian Fed.